What’s Cooking This Week #10

I’m doing this from memory, because I threw away the piece of paper which had my meal plan on it. We are working on emptying our cupboards and freezer, and we are nearly there. We’re starting to really scrape the barrel now. We might be eating some very strange things in the near future.

Here’s what was cooking this week:

  • Monday: Er, I can’t remember!
  • Tuesday: Rotisserie-style chicken in the slow cooker
  • Wednesday: Chicken, vegetable and noodle stir-fry (using leftover chicken)
  • Thursday: Chicken burritos (using leftover chicken – that chicken went a long way!)
  • Friday: Baked salmon pasta with green beans
  • Saturday: Pick-and-mix from the supermarket as we were out all day
  • Sunday: Char siu pork with rice, roast carrots, and steamed vegetables

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s